Carrasvilla is "the excellence". The result of being meticulous in the vineyard and synonymous with complexity, elegance and consistency.
Nidia exhibits the color of the Castilian sun, a light that illuminates the lands and its rows of vines that wave with the breeze that sweep the meseta.
It's told in the villages that, when the Romans came to the Peninsula, thought the river Minho was haunted. They believed that behind it, hidden in the fog, was the end of the Earth (finis terrae), a huge cliff that would send them to vacuum. Valdepuga's wines are made with grapes from their own vinyards in Miño's riverbanks. The wines offers a set of nuances that involves the awakening of the senses, the quality and character of the great wines of Ribeiro appellation.
Joan Segura's cavas and still wines, have Joan's charm. He takes care of his wines from the vineyards to the glass. They are honest, frank but with a point that makes them different and fun.
In southern Basque Country, surrounded by vineyards and small lakes, the medieval town of Laguardia rises on a fortified hill. Cars are not allowed in the town as it riddled with two hundred caves underneath the surface where, even nowadays, some of the best wines of Rioja Alavesa are kept.
Pago de Cubas is a young and innovative project, the result of the concerns of a group of wine lover businessmen. As it says the name of one of the wine, this project is the result of the desire to show to 'unbelievers' the possibilities that has this appellation.
Juan Simon is a family run winery in the DO Navarra. They make organic wines from grapes grown on our own 10 hectares of land, located in Queiles.
Without secrets, with transparency and honesty, this wienry makes 7 different wines made with Syrah and Merlot.
If you are looking for nice price/quality wines from Ribera del Duero, Valtoñar is your winery.